MISSION.
We believe everyone deserves great food.
CORE VALUES.
EVERYBODY EATS.
We believe that lives can be transformed by eating real, nutritionally-dense and delicious food prepared consistently and prepared well.
ALL ARE WELCOME.
CAFE 180 creates space for everyone to feel good about the food they eat, the work they do, the people they connect to, and the time they spend. We get to know all people as individuals and invite everyone to be part of our community.
EVERYONE HAS SOMETHING TO OFFER.
Everyone has something to give and everyone is worthy of receiving. We find creative ways to make this possible in everything we do at CAFE 180.
WE’RE ALL CONNECTED.
We are committed to doing our best to ensure all people feel welcome, seen and heard at CAFE 180. We believe that all people deserve good, nourishing food, regardless of life circumstances.
OUR TEAM
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Suzanne Steinberg
CATERING & KITCHEN MANAGER
CAFE 180 -

Suzanne Bosman
VOLUNTEER COORDINATOR
CAFE 180 -

Toi Alegria
SOUP EXTRAORDINAIRE
CAFE 180 -

Matt Moilanen
KITCHEN COORDINATOR
CAFE 180 -

Annelyn Aficial
GARDEN COORDINATOR
CAFE 180 -

Sarah Lesyinski
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Becky Jo Fisher
DIRECTOR OF OPERATIONS
One Good Turn -

Erica Krysl
CREATIVE PROJECT MANAGER
One Good Turn
OUR BOARD
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Amber Peacher
BOARD MEMBER
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Linda Olson
BOARD MEMBER
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George Gastis
BOARD MEMBER
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Kristine Wagner
BOARD MEMBER
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Monica Vargo
BOARD MEMBER